At the heart of the Melea concept is a personalized health program that is developed through a comprehensive assessment of your physical, mental and emotional state. After a detailed health diagnosis, the team of experts will design tailor-made programs to suit your lifestyle and goals. Discover workshops, cooking classes and mental strengthening techniques that give you practical tools for a healthier life.

The Melea is idyllically situated on the banks of the Sárvár Lakes and offers a perfect blend of natural tranquillity and modern luxury. The 83 stylishly designed rooms and suites are spread over three floors and have spacious balconies with views of the surrounding countryside. Warm colors, high-quality materials and thoughtful design create a relaxed atmosphere where you can unwind and recharge your batteries.

Melea Kitchen takes healthy eating to a new level. Inspired by the latest nutritional concepts and Hungarian cuisine, the kitchen team, led by head chef Gábor Gyurik, creates dishes that not only nourish the body but also pamper the palate. Using organic, seasonal and regional ingredients, nutritious menus are developed that promote the body’s self-healing process. Fermented foods, herbal teas and nutrient-rich plant-based products play a central role. Workshops and lectures offer you insights into healthy eating and show you how delicious and varied a conscious lifestyle can be.